Upcoming
Dining Events
Vines & Strings
Vines & Strings 5:00pm - 7:00pm Join us in The Nest for our newest series - Vines & Strings - on the first and third Wednesdays of each month. Live music? Half price bottles of wine? What could be better! We look forward to seeing you for an evening of good times and great vibes.
Dining Events
Wine Dinner
November Wine Dinner – Clos du Val - $225 per person Join us on Wednesday, November 12th, for an evening dedicated to one of Napa Valley’s most historic and respected producers — Clos du Val. Founded in 1972 and famed for its role in the Judgment of Paris, Clos du Val helped define the elegant, balanced style of Cabernet Sauvignon that put Stags Leap District on the world stage. This exclusive dinner will showcase a curated selection of Clos du Val’s signature wines — paired with an inspired multi-course menu created by our culinary team. Featured Wines: 2024 Clos du Val Rosé of Cabernet Franc 2024 Clos du Val Sauvignon Blanc 2022 Clos du Val Cabernet Sauvignon (Napa Valley) 2022 Clos du Val “Yettalil” Bordeaux Blend Menu: Tuna Tartare | Charred Peach Agrodolce | Pink Peppercorn | Fresno Chile Oil | Fresh Herbs 2024 Clos du Val Rosé of Cabernet Franc Seared Diver Scallop | Brown Butter Beurre Blanc | Fresh Chervil | Preserved Lemon | Trout Roe | Fried Kale 2024 Clos du Val Sauvignon Blanc Duck Confit Raviolo | White Bean Puree | Crispy Fried Language de Canard | Sun-Dried Cherry BBQ Sauce | Tarragon | Parmesan Reggiano 2022 Clos du Val Cabernet Sauvignon (Napa Valley) Roasted Wagyu Strip Loin | Parsnip Puree and Chip | Smoked Mushroom Demi | Chive Oil | Petite Watercress Pink Ice 2022 Clos du Val “Yettalil” Bordeaux Blend Coffee Pot de Creme | Tahini Brittle | Sesame | White Chocolate
Register
Dining Events
Vines & Strings
Vines & Strings 5:00pm - 7:00pm Join us in The Nest for our newest series - Vines & Strings - on the first and third Wednesdays of each month. Live music? Half price bottles of wine? What could be better! We look forward to seeing you for an evening of good times and great vibes.
Dining Events
Thanksgiving Feast
Thursday, November 27th 12-2pm $110++ Adults $35++ Kids 12-5 Free Kids 4-under Menu as follows: Butternut Squash Soup | Baby Lettuce Salad | Traditional Caesar Salad | Arugula, Tomato and Buffalo Mozzarella Salad Shrimp Cocktail | Smoked Salmon Platter Pan-Seared Salmon | Roasted Turkey | Baked Ziti | Roasted Sirloin of Beef Traditional Stuffing | Candied Sweet Potatoes | Mashed Potatoes | Green Bean Casserole | Buttered Carrots with Dill | Assorted Rolls and Butter Apple Pie | Pecan Pie | Pumpkin Pie | Carrot Cake | Tres Leches Cake | Chocolate Peanut Butter Landslide Cake
Register
Dining Events
Vines & Strings
Vines & Strings 5:00pm - 7:00pm Join us in The Nest for our newest series - Vines & Strings - on the first and third Wednesdays of each month. Live music? Half price bottles of wine? What could be better! We look forward to seeing you for an evening of good times and great vibes.
Dining Events
Wine Dinner
November Wine Dinner – Clos du Val - $225 per person Join us on Wednesday, November 12th, for an evening dedicated to one of Napa Valley’s most historic and respected producers — Clos du Val. Founded in 1972 and famed for its role in the Judgment of Paris, Clos du Val helped define the elegant, balanced style of Cabernet Sauvignon that put Stags Leap District on the world stage. This exclusive dinner will showcase a curated selection of Clos du Val’s signature wines — paired with an inspired multi-course menu created by our culinary team. Featured Wines: 2024 Clos du Val Rosé of Cabernet Franc 2024 Clos du Val Sauvignon Blanc 2022 Clos du Val Cabernet Sauvignon (Napa Valley) 2022 Clos du Val “Yettalil” Bordeaux Blend Menu: Tuna Tartare | Charred Peach Agrodolce | Pink Peppercorn | Fresno Chile Oil | Fresh Herbs 2024 Clos du Val Rosé of Cabernet Franc Seared Diver Scallop | Brown Butter Beurre Blanc | Fresh Chervil | Preserved Lemon | Trout Roe | Fried Kale 2024 Clos du Val Sauvignon Blanc Duck Confit Raviolo | White Bean Puree | Crispy Fried Language de Canard | Sun-Dried Cherry BBQ Sauce | Tarragon | Parmesan Reggiano 2022 Clos du Val Cabernet Sauvignon (Napa Valley) Roasted Wagyu Strip Loin | Parsnip Puree and Chip | Smoked Mushroom Demi | Chive Oil | Petite Watercress Pink Ice 2022 Clos du Val “Yettalil” Bordeaux Blend Coffee Pot de Creme | Tahini Brittle | Sesame | White Chocolate
Dining Events
Vines & Strings
Vines & Strings 5:00pm - 7:00pm Join us in The Nest for our newest series - Vines & Strings - on the first and third Wednesdays of each month. Live music? Half price bottles of wine? What could be better! We look forward to seeing you for an evening of good times and great vibes.
Dining Events
Thanksgiving Feast
Thursday, November 27th 12-2pm $110++ Adults $35++ Kids 12-5 Free Kids 4-under Menu as follows: Butternut Squash Soup | Baby Lettuce Salad | Traditional Caesar Salad | Arugula, Tomato and Buffalo Mozzarella Salad Shrimp Cocktail | Smoked Salmon Platter Pan-Seared Salmon | Roasted Turkey | Baked Ziti | Roasted Sirloin of Beef Traditional Stuffing | Candied Sweet Potatoes | Mashed Potatoes | Green Bean Casserole | Buttered Carrots with Dill | Assorted Rolls and Butter Apple Pie | Pecan Pie | Pumpkin Pie | Carrot Cake | Tres Leches Cake | Chocolate Peanut Butter Landslide Cake