Upcoming

Club Events

The Metropolitan -Table 66: Chef's Table Wine Dinner @ The Metropolitan

An evening designed for the epicurious. Join us at Table 66 for an intimate Chef’s Table experience that pairs elevated cuisine with exceptional pours. Begin with passed cones—flavor-filled and feather-light—served alongside chilled Spanish Cava, before settling into a curated four-course journey. Savor grilled Beausoleil oysters finished with brown butter and guanciale, followed by house-cured gravlax with radish, brioche, and caviar. For your main, choose between Rushing River trout meunière or a tender loin of venison with parsnip purée, thumbelinas, pistachio crumb, and classic Sauce Cumberland. End on a refined note with a Raymond Blanc–inspired chocolate hazelnut tart. $110 for WSC Members | $125 Non WSC


Register

Club Events

The Metropolitan - Wine & Board: Charcuterie Workshop @ The Metropolitan

Celebrate National Wine & Cheese Day with a hands-on tasting experience that’s as artful as it is indulgent. Craft your own curated charcuterie board while sipping through wine pairings designed to complement every bite. From artisan cheeses and cured delicacies to seasonal accents and creative presentation tips, you’ll leave with a board as beautiful as it is delicious—and the know-how to recreate it for your next gathering. Gather, graze, and raise a glass.


Register

Club Events

The Metropolitan - Hot Ones Competition @ The Metropolitan

Get ready to turn up the heat on International Hot & Spicy Food Day! Just like the popular Hot Ones interview challenge, we’re inviting our members to compete and see who has the highest spice tolerance. Warm up on a cold day, sign up to compete, and put your taste buds to the test. The winner will receive a prize and, of course, ultimate bragging rights!


Register

Club Events

The Metropolitan - Albarino & Fried Chicken Night @ The Metropolitan

Crisp meets craveable. Join us for an unexpected pairing that hits all the right notes: golden, crackling fried chicken served alongside chilled pours of vibrant Albariño. With its citrus notes, minerality, and just enough bite, this coastal Spanish white wine cuts perfectly through rich, savory flavors—proving that elegance and comfort can (and should) share a plate. Settle in for a night of high-low harmony, bold flavor, and good company. This one’s finger-licking refined.


Register

Club Events

Ravinia Green Country Club -Silver Oak Wine Pairing Dinner | Ravinia Green @ Ravinia Green

Silver Oak Wine Pairing Dinner July 30 | 6 - 8 pm Discover the flavors of Oceania Cruises at Ravinia Green Country Club’s exclusive Oceania Wine Pairing Dinner. This intimate event features a five-course menu expertly paired with exceptional wines. $125 per person | RSVP required


Register

Club Events

Wednesday,
Jul 16
6:00 p.m.

The Metropolitan -Table 66: Chef's Table Wine Dinner @ The Metropolitan

An evening designed for the epicurious. Join us at Table 66 for an intimate Chef’s Table experience that pairs elevated cuisine with exceptional pours. Begin with passed cones—flavor-filled and feather-light—served alongside chilled Spanish Cava, before settling into a curated four-course journey. Savor grilled Beausoleil oysters finished with brown butter and guanciale, followed by house-cured gravlax with radish, brioche, and caviar. For your main, choose between Rushing River trout meunière or a tender loin of venison with parsnip purée, thumbelinas, pistachio crumb, and classic Sauce Cumberland. End on a refined note with a Raymond Blanc–inspired chocolate hazelnut tart. $110 for WSC Members | $125 Non WSC

Register

Club Events

Friday,
Jul 25
5:30 p.m.

The Metropolitan - Wine & Board: Charcuterie Workshop @ The Metropolitan

Celebrate National Wine & Cheese Day with a hands-on tasting experience that’s as artful as it is indulgent. Craft your own curated charcuterie board while sipping through wine pairings designed to complement every bite. From artisan cheeses and cured delicacies to seasonal accents and creative presentation tips, you’ll leave with a board as beautiful as it is delicious—and the know-how to recreate it for your next gathering. Gather, graze, and raise a glass.

Register

Club Events

Tuesday,
Jul 29
5:30 p.m.

The Metropolitan - Hot Ones Competition @ The Metropolitan

Get ready to turn up the heat on International Hot & Spicy Food Day! Just like the popular Hot Ones interview challenge, we’re inviting our members to compete and see who has the highest spice tolerance. Warm up on a cold day, sign up to compete, and put your taste buds to the test. The winner will receive a prize and, of course, ultimate bragging rights!

Register

Club Events

Wednesday,
Jul 30
6:00 p.m.

The Metropolitan - Albarino & Fried Chicken Night @ The Metropolitan

Crisp meets craveable. Join us for an unexpected pairing that hits all the right notes: golden, crackling fried chicken served alongside chilled pours of vibrant Albariño. With its citrus notes, minerality, and just enough bite, this coastal Spanish white wine cuts perfectly through rich, savory flavors—proving that elegance and comfort can (and should) share a plate. Settle in for a night of high-low harmony, bold flavor, and good company. This one’s finger-licking refined.

Register

Club Events

Wednesday,
Jul 30
6:00 p.m.

Ravinia Green Country Club -Silver Oak Wine Pairing Dinner | Ravinia Green @ Ravinia Green

Silver Oak Wine Pairing Dinner July 30 | 6 - 8 pm Discover the flavors of Oceania Cruises at Ravinia Green Country Club’s exclusive Oceania Wine Pairing Dinner. This intimate event features a five-course menu expertly paired with exceptional wines. $125 per person | RSVP required

Register